Lunch Menu

STARTER DISHES

Monkey Munchies

Thinly sliced plantains, sea salt, mango salsa

Safari Sun Wedges

Provolone half-moons, marinara, arugula pecan pesto

Walkabout Crostinis

Mushroom confit, whipped feta

Shrimp Remoulade

Jumbo poached hilled gulf shrimp, romaine, tomato, chopped egg

Char-Grilled Artichoke

Charred lemon, Pam’s aioli

Peri-Peri Wings

6 pcs garlic/lemon bird’s eye chili glaze, carrots, celery, gorgonzola dressing

Sundowner Soup Shot

Chilled carrot, turmeric, brown butter, ginger, coconut cream, dukkah spice

Barbacoa French Onion Soup

Sourdough crouton, queso oaxaca | CUP or ENTRÉE

Rotating Seasonal Soup

CUP or ENTRÉE

Sandwiches

Served with One Side

Cheetah Cheesesteak

shaved angus roast beef, sauteed peppers and onion, provolone, charred tomato/black garlic aioli, Italian roll

Schweineschnitzel Wrap

sliced fried pork cutlet, garlic mash, braised red cabbage, lemon, sherry dijon cream

Tusker Burger

Sharp cheddar, house bacon, caramelized onions, arugula, tomato, come back sauce, grilled brioche bun, french fries BEEF | SHARK | BLACK BEAN

S&V BLT

House bacon, lettuce, tomato, and house pimento cheese on sourdough

The Big Kahuna

Huli-huli chicken, grilled pineapple, swiss cheese, avocado, dijonnaise, brioche bun

Fresh Catch Sandwich

Huli-huli chicken, grilled pineapple, swiss cheese, avocado, dijonnaise, brioche bun

THE MAIN COURSE

Bushveld Bowl

Grilled Chicken Satay or BBQ Jackfruit, Freekeh salad, corn ribs, rainbow slaw, creamy peanut dressing

Ahi Poke Bowl

Marinated Yellow-fin Tuna, Jasmine Rice, Cucumber, Avocado, Pineapple, Ginger, Sesame Seed, Sriracha Mayo, Wonton Chips

Berber Bowl

Couscous, turmeric roasted cauliflower, chickpeas, sliced toasted almonds, currants, lemon, parsley, mint, olive oil

Riverbank Flatbread

Sourdough flatbread, North African spiced Lamb, Grilled Eggplant Caponata, Feta, Preserved Carrot, Mint Tzatziki Drizzle

Picnic Chicken

Crispy-Fried Airline Chicken Breast, Hot Honey, Mac-n-Cheese, Braised Collard Greens

Shrimp and Grits

Jumbo Gulf Shrimp, Smoky Tasso, Creamy Stone-Ground Grits

Petit Filet

Madeira Demi-Glaze, Garlic Mash

Yakamein "Old Sober"

Creole-Asian Noodle Soup, Savory Beef Stock, Braised Beef, Green Onion, Boiled Egg

Thai Chicken Pizza

Spicy Peanut Sauce, Chili-Glazed Chicken, Preserved Carrot, Green Onion, Cilantro, Crushed Toasted Peanuts

SIDES

French Fries

Mac-n-Cheese

VegduJour

Caesar Salad

Freekah Salad

House Salad

Rainbow Slaw Cabbage

Rainbow Slaw Cabbage,

Carrots, Radish, Coconut-

Ginger Dressing, Sesame Seeds, Green Onion

Sukuma Wiki

Kenyan-style braised Collard Greens, Tomato, Onion

Chakalaka

Warm Spicy Vegetable Relish, Cabbage,

Cannellini Beans, Carrot, Peppers, Tomato

CornRibs

Chili-Lime Butter

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness,

especially if you have certain medical conditions. A 3% service charge will be added to all credit card transactions.